Friday, November 25, 2011

Dessert #14



This is what we call a little "loosey-goosey." The model came directly from our Thanksgiving dinner last night. Pumpkin cheesecake with caramel topping edged with crunchy pecans. And if you want a challenge, try painting a glob of whipped cream on a white china plate. It makes me want to try it again and again, and see if I can get it right!


No secrets here, Kathrine painted this one, on an empty stomach, the temptation was intense.

(Thanks, Gay Grant!)


$100

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